Kate, the in-laws and myself attended a cooking class. The menu was incredible:
Chilled Grilled Peach Soup with Fruity Salsa and Cinnamon Sugar Tortilla Strips; Southwestern Caesar Salad with Herbal Tabasco Croutons and Smoked Shrimp; Grilled Sea Bass with Cilantro & Lime Shallot Butter; Roasted Corn Pudding; Red Chard with Garlic and Cayenne Pepper; Starbucks and Godiva Mocha Ice Cream Cake with Bittersweet Chocolate Glaze
Got some photos of it too.
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